Manju Monga Cookery Classes "The Chef Culinaire"

Courses

MEXICAN

Mexican cuisine is a style of food originated in Mexico.It is known for it’s intense & varied flavours. Mexican food is one of the richest in the world & the second most varied after Chinese Cuisine. Most of Mexican food is based on pre-hispanic traditions & is diverse in terms of tastes & textures.

Mexican

1. Nachos	5. Mexican Rice
2. Bean Stuffed Tacos	6. Hot Sauce
3. Enchiladas in Creamy Sauce	7. Salsa
4. Burritos	8. Sour Cream

THAI VEGETARIAN

The Cuisine of Thailand is known for its balance of five fundamental flavours in each dish or the overall meal, i-e hot, sour, sweet, salty & bitter. Thai food is better described as an eclectic mix of the four main regions of the country : North, NorthEast, Central & Southern. Instead of a single main course, a typical Thai meal consists of either a single dish or rice with many complementary dishes

Thai - Vegetarian

1. Peanut Sesame Vegetable	5. Mushroom Balls
2. Massaman Curried Rice	6. Peanut Sauce
3. Thai Fried Noodles	7. Green Curry
4. Red Curry Vegetables